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75.126.130.58-
Customer Reviews
Average Rating:
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I always considered this a tomato knife
BUT, you can cut anything from chicken to veggies with this knife (of course, you don't want to cut raw meat and then use it on veggies without washing it!)... It is extremely sharp and will cut tomato slices quite nicely and thin which is wonderful for BLT's if you like to stack tomatoes... But, it also is nice for trimming fat off meats, etc. because of the serration. I have 3 or 4 of these because I use them so much... OH, you can also use it to get mayo out of a jar... and then use it to slice your tomato, etc... with the same knife--- I've even bought these for gifts...
Rating: -
Great all purpose prep knife
This is a superb prep knife that can be used for almost anything in cooking. I find myself over-reaching its bounds at times because it is so sharp and easy to use that I forget about larger knives nearby in the kitchen. Given its size and price, it would make a good steak knife in a geek household.
Rating: -
Great knife for fruits and veggies.
This knife gets a ton of use in our kitchen. It is deadly sharp - be careful when you start using it, or you'll cut yourself like I did! We mainly use it for fruits and veggies. The serrated blade bites right through tough skins like tomato skins and orange peels, and through other tough parts like apple and pear cores. We don't use it for dicing, because it isn't as efficient for that kind of work as a (non-serrated) chef's knife. But it still gets at least as much use in our kitchen as the pricey Wusthof chef's knife. A really great knife for the price. We're getting another one so that at least one of these little guys will always be clean and ready to use.
